Job Description
Director of Restaurant Operations
Westside Concepts
Peoria, AZ, USA
Full Paid Health Insurance, Free TeleMed, Paid Life Insurance, Free Hospital and Accident Indemnity
Paid Time Off and Vacation Time
WHO WE ARE
We are a restaurant group that thrives on bringing new concepts and creations to the valley, mainly the west valley! We excel at being a vital part of our community and serving our locals. With the help of over 600 employees, we have become one of the top private employers in the west valley and the largest restaurant group. Our core values and mission help us continue to grow and the sky is the limit for our group. We want individuals for their unique personality, but we are looking for a valued TEAM MEMBER .
Here are some values we look for in a Team Member:
ABOUT THE DIRECTOR OF RESTAURANT OPERATIONS
This position will oversee (5) concept locations. Your responsibilities include overseeing employees, improving customer satisfaction, developing and conducting training, and other managerial duties. The Director of Restaurant Operations is responsible for leading, developing, and making sincere and genuine connections with executive team members, location general managers, store managers and all hourly team members.
Key Responsibilities
Operational Excellence
Sales and Financial Performance
Team Leadership Development
Customer Experience
Marketing with Community Engagement
Strategic Planning
The Director of Restaurant Operations reports directly to the owner. You will work side by side with our Director of Food & Beverage, Asst Director of Food and Beverage, our other Director of Operations, and our Director of Finance. A key to your success will also be working with our Director of Operations on other concepts.
WHY YOU'LL LOVE WESTSIDE CONCEPTS
Excellent benefit and compensation package
Paid time off and earned paid sick time
A people focused culture united by our shared values
Growth opportunities
Having a voice. We provide empowerment and influence to all our team members
Opportunity to build deep, meaningful, and lasting relationships with colleagues
Recognition and rewards for your hard work and tenure
Generous meal benefit program
Requirements:
Requires 3 years of Director experience of multiple locations, with positive financial results.
Bachelor's degree in Hospitality, Management, and Business preferred. Combined work experience and education with be considered in decisions.
Servesafe and Responsible Alcohol Service Certifications are required.
Report Job
Company address: 8765 W Kelton Lane, Peoria, AZ 85382
WESTSIDECONCEPTS.US
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