Executive Sous Chef Job at Hilton Downtown Anchorage, Anchorage, AK

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  • Hilton Downtown Anchorage
  • Anchorage, AK

Job Description

Job Description

Job Description

What You’ll Do

As the Executive Sous Chef, you’ll be the driving force behind the day-to-day success of our kitchen and a trusted partner to the Executive Chef. You will:

  • Lead and inspire the culinary team through hands-on management, mentoring, and training.
  • Oversee food preparation and production for all outlets, ensuring consistency, creativity, and excellence .
  • Maintain impeccable standards of sanitation, safety, and organization in all kitchen areas.
  • Control food and labor costs while maximizing productivity and profitability.
  • Uphold Hilton’s culinary standards by guaranteeing that every dish—whether à la carte, buffet, or banquet—is delivered with flawless presentation and outstanding flavor .
  • Step confidently into the Executive Chef role during his/her absence, maintaining seamless operations and leadership continuity.
  • Collaborate with the Food & Beverage team to create innovative menus and seasonal offerings that celebrate Alaska’s unique ingredients and local flair .

What We’re Looking For

  • Culinary excellence: 2–5 years in fine dining or high-volume hotel kitchens, with prior leadership experience.
  • Leadership presence: A calm, confident professional who motivates by example and cultivates teamwork.
  • Operational acumen: Skilled in cost control, inventory management, and quality assurance.
  • Certified expertise: Current Safe Food Handling Certification.
  • Physical endurance: Able to stand, bend, and work extended hours in a fast-paced, high-heat environment.
  • Communication and collaboration: Clear, professional, and effective across all departments and guest interactions.
Company Description

At Hilton, every event tells a story — and we’re looking for a Catering Sales Manager who can make every celebration unforgettable. From elegant weddings and corporate galas to intimate gatherings, you’ll be the driving force behind seamless planning, creative execution, and exceptional guest experiences. Be part of a global hospitality brand recognized for excellence, innovation, and heart. Here, you’ll enjoy the support of a world-class team, opportunities for career growth, and the chance to transform moments into lasting memories for our guests.

Company Description

At Hilton, every event tells a story — and we’re looking for a Catering Sales Manager who can make every celebration unforgettable. From elegant weddings and corporate galas to intimate gatherings, you’ll be the driving force behind seamless planning, creative execution, and exceptional guest experiences. Be part of a global hospitality brand recognized for excellence, innovation, and heart. Here, you’ll enjoy the support of a world-class team, opportunities for career growth, and the chance to transform moments into lasting memories for our guests.

Job Tags

Seasonal work, Local area,

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