Job Description

• Greet customers promptly upon taking a seat in the restaurant.
• Share any specials or make recommendations from the menu for the customer.
• Secure drink orders and take food orders in an efficient manner.
• Inspect food for accuracy and presentation prior to delivery.
• Maintain a clean table and assist with any refills or requests as needed.
• Complete all side station work and maintain a clean safe environment.
• *This position requires early morning hours with weekday shifts beginning at 5am and weekend shifts starting at 6am
• *Position is flexible with part or full time hours available to be determined during interview

• High work ethic and self-initiative
• Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
• Flexible to work varying schedules to include nights, weekends, and holidays
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

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