Pastry Chef Job at Pascaline Patisserie & cafe, Santa Rosa, CA

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  • Pascaline Patisserie & cafe
  • Santa Rosa, CA

Job Description

Job Description

Job Description

Join our team !

We are looking for a pastry Chef with 5 years + professional pastry / baking experience

Creative , organized with strong attention to details. Comfortable in fast paced environment 

Self Starter, driven, motivator with good communications skills to lead and collaborate with a diverse staff 

Comfortable in a fast paced environment

The candidate will be proficient in wedding cakes , custards, sponges, breakfast goods , laminated doughs , dessert buffets and volume production .

Available to work weekends and Holidays 

 

 

Company Description

Established in 2015 , Pascaline Patisserie & Cafe has been providing Sonoma county with delicious pastries and desserts, memorable wedding cakes and lavish desserts buffets as well as sandwiches and salads in its first location in Sebastopol .
Set to open its second location by the summer , we also operate Pascaline Fine Catering, our sister company and provide full catering services from intimate dinners to weddings and corporate events in the most prestigious sites and wineries in the bay area.

Company Description

Established in 2015 , Pascaline Patisserie & Cafe has been providing Sonoma county with delicious pastries and desserts, memorable wedding cakes and lavish desserts buffets as well as sandwiches and salads in its first location in Sebastopol .\r\nSet to open its second location by the summer , we also operate Pascaline Fine Catering, our sister company and provide full catering services from intimate dinners to weddings and corporate events in the most prestigious sites and wineries in the bay area.

Job Tags

Holiday work, Summer work, Weekend work,

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